Pako Festa always provides an incredible spread of foods from all corners of the world.

From the international kitchen we are pleased to present fresh and fabulous cuisine including Indian vegetarian samosa’s, Greek souvlaki, Spanish paella, Italian pasta, Malay Sate, and traditional Macedonian pastries. Many of our local cultural communities will again be in the street and parks cooking up the very best of their country’s dishes. There will be BBQ’s and bratwursts, stir frys and fritters, curry puffs and satays, sausages and spit roasts, paellas and pizzas and sweet treats served with nuts and honey. And that’s just the start.

If you haven’t tried some of these cuisines before – now is your chance to dine like you’re on a world trip. And for those with more conservative taste – you’ll find plenty of options from hot potatoes to salads, slices, pies and pastries.

The cultural delights available include:

• Wathaurong Aboriginal Co-op: Kangaroo Kebabs
• Filipino: Have been making the same dish for the past 30 years at Pako Festa “Inihaw”:Pork skewers
• Indonesian: Rendang, Chicken Curry, Cap cay (vegetarian stir Fry), Curry Puffs, Chicken Satay

• Polish:  Traditional Pierogi (Dumplings): filled with sweet cabbage, sauerkraut, onion and minced pork & veal. Or potato, cheese, bacon and onion.
• Bigos (Sauerkraut): Sweet cabbage, pork, veal, smoked bacon, kransky sauage and onion.
• Caggabe Rolls: filled with pork, beef and rice. Traditional Polish biscuits and donuts
• Chinese
• Macedonian: Kebapi: Mince meat skinless sausages, Cabbage salad, Pastries: Cheese and Spinach, A selection of Traditional Macedonian Sweets
• Iranian: Traditional Persian Kebabs
• Croatian: Chevapi Rolls, Raznjici Roll (diced pork with herbs and spices), Cabbage Rolls and A selection of Traditional Cakes
• Greek: Lamb Souvlaki and traditional Greek sweets including Baklava
• Maori: Traditional Hangi
• Slovenia: Slovenian Kranjski Sausage BBQ & boiled, Sauerkraut Slovenian Style, Potica Slovenian National Cake.
• Serbian Youth Club: Homemade Pastries filled with either Cheese, meat & onion and a sweet version with cherries. Cevapi & kransky in bread rolls, Cabbage rolls filled with meat stuffing. And for something sweet Baklava and Serbian Donuts